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A Barossa legend since 1859

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Lamb Rump Box for Two + Pepperjack Cabernet Sauvignon

Lamb Rump Box for Two + Pepperjack Cabernet Sauvignon

Lamb Rump Box for Two + Pepperjack Cabernet Sauvignon

RRP
$57.00
$57.00

Overview

Overview

Serves: two | Preparation time: 10 minutes | Cooking time: 20 Minutes

Freshly sourced, local Ingredients:
Salters mint jus (60g) | Lamb rump (2)| Baby carrots (1 bunch) | Golden beets (3) | Za’atar (15g) | Almonds (40g) | Rainbow chard (4 leaves) | Lemon (1) | Orange (1)

Wine match: Pepperjack Cabernet Sauvignon - Rich and concentrated with distinct varietal leafy notes, offering bright red and blue berry fruit flavours and fine chalky tannins. The palate is plush with flavours balanced by fine, textural tannins.

Dietary requirements: Vegetarian options are available here

Delivery: Delivery of Salter’s Fresh is every Friday from 4:30pm – 6:00pm. Orders must be placed before Thursday 11:59pm. Please select ‘unattended delivery’ in the checkout if you will not be home at the time of delivery.